The largest group of Corsican wine growers, these producers have been writing the history of Corsican wines since 1958. Driven by its values, its passion for quality, rooted in the lands of eastern Corsica with more than 1541 hectares of vineyards.
Jancisrobinson.com, 2023, 16/20: "Strawberries and sour cream. Dry, spicy fruit, guavas. Very slightly sea-spray salty. Robust acidity, well-integrated. A rosé with identity."